por Mike Adams,
Health Ranger Editor of NaturalNews.com
(NaturalNews) We’ve been covering health freedom topics with great intensity lately, and that has taken away from our typical coverage of natural cures, herbal remedies, medicinal foods and so on. Some people are asking why we’ve shifted our focus, and I want to answer those questions with clarity and determination.
It’s one thing to know HOW to use herbs and superfoods, and there’s a wealth of knowledge to be gained in that area. But it’s another thing entirely to have ACCESS to those herbs and superfoods without being criminalized or harassed by the government in the process. I would say that unless you have access to those healing remedies, all the knowledge in the world of how to use them makes no difference.
Our access to natural healing remedies, superfoods and herbs is under constant threat. For example, the FDA has outlawed supplement companies and food companies from offering scientificallyvalidated free speech about their products. If a cherry company links to a scientific study on its website, providing a scientific basis for clinical evidence that cherries can help prevent gout, for example, the FDA sends them a threatening letter claiming they may be subjected to criminal prosecution, have their products seized, and even thrown in prison for selling “unapproved drugs.” (http://www.naturalnews.com/019366.html)
Both local and federal authorities, meanwhile, have declared war on raw milk producers, treating them like drug dealers with armed raids, arrests and criminal prosecutions. If milking a cow and selling that milk to your neighbor is now a federal crime, what other foods or natural substances might the feds go after next? (It looks like they may soon outlaw the selling of breast milk!) With the passage of the recent Food Safety Modernization Act, the FDA will be moving forward with so-called Codex Alimentarius harmonization.
It’s written right into the bill text (http://www.naturalnews.com/030863_f…). This law also requires the FDA to set up enforcement offices in foreign nations to run a global food safety scheme that will try to pasteurize, irradiate or fumigate virtually all foods entering the United States. This is an effort to kill these foods and destroy most of their nutritive qualities. “Safety” is just the excuse to sterilize your food.
This same law also gives the FDA authority to inspect and shut down backyard gardeners, small local famers, small greenhouse operations, people who sell items at the farmers’ market, and so on. No, these groups are not automatically exempt from the bill as was claimed by bill proponents: They must “apply” to be granted exemption by the FDA — a process requiring them to produce tax returns, safety documentation and a pile of paperwork that the FDA can choose to declare “insufficient.”
With our health freedoms under attack, it’s crucial that we take a stand and support our Natural Law rights (Godgiven rights) to grow our own food and medicine, to buy food and natural medicine, and to sell what we grow to our local neighbors and community members. All these rights are under assault by the federal government, and if we don’t work to oppose the tyrants who want to take away our access to healing foods, herbs and supplements, we may end up living in a nation where vitamins are outlawed (or at least the natural, food-based vitamins are), herbs are regulated off the shelves and local farmers’ markets are shut down. Instead of getting your food from a neighbor, you’ll have to get it from a food factory that passes the FDA’s “safety” inspections even though it’s still injecting aspartame, sodium nitrite and a MSG into its food products. (The FDA considers all those chemical food additives to be “safe,” believe it or not.)
